Bistro menu
ALLERGENS INFO
DEAR CUSTOMERS, PLEASE NOTIFY THE WAIT STAFF OF ANY ALLERGIES, INTOLERANCES OR THE NEED TO CONSUME FOODS FREE OF PARTICULAR ALLERGENIC SUBSTANCES BEFORE ORDERING. The staff is available to provide you with all information regarding raw materials. Basic preparations even if not reported may contain the following allergenic substances, according to EU Reg. 1169/11 Annex II: 1.Cereals containing gluten 2. Crustaceans and crustacean products 3. Eggs and egg products 4. Fish and products made from fish 5. Peanuts and peanut products 6. Soybeans and milk-based products 7. Milk and milk-based products 8. Nuts 9. Celery and celery products 10. Mustard and mustard products 11. Sesame seeds and sesame seed products 12. Sulfur dioxide and sulfites 13. Lupins and products made from lupins 14. Mollusks and products made from mollusks, chili peppers and products made from bell peppers, onions and spring onions To ensure continuity of raw materials, dishes/ingredients on the menu marked with (*) are prepared with raw materials frozen or deep-frozen at origin by the manufacturer or are prepared with fresh raw materials subjected to rapid blast chilling to ensure their qualityand safety, as described in the HACCP Plan procedures under EC Reg. 852/04. ** In compliance with current regulations (EC Reg. 853/2004), raw fish is previously blast chilled.
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Contains Frozen Foods
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Contains Knocked Down Foods
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Vegetarian Product
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Lactose-free product
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Gluten Free Product
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Spicy Product
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Vegan Product
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Organic Product
Risotto with fresh asparagus flavored with lemon
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Fresh spaghetti with cream of yellow datterino tomatoes and ricotta with green parmesan and basil
Chianina meat hamburger
Fresh Chianina meat hamburger served on a plate with fries* and salad
New York Steaks
Fresh Chianina meat hamburger served on a plate with fries* and salad
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Beef tenderloin in Teriyaki sauce with sesame seeds on a bed of sauteed spring onions
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Grilled fillet of beef served with baked potatoes and salad
Sliced chicken breast with mustard fig sauce and parmesan flakes with baked potatoes* and salad
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Smoked pork knuckle with baked potatoes accompanied by horseradish and mustard
Selection of Bavarian frankfurters with baked potatoes* sweet and sour mustard and delicate mustard
Haus Meraner wurst Nuremberg sausage Classic Bratwurst
Marinated zucchini salad
Salad with songino, marinated zucchini, bluefin tuna cubes**, cherry tomatoes and Granny Smith apples with Greek lemon yoghurt
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Caesar salad
Romaine lettuce with grilled chicken breast, toasted bread cubes, cherry tomatoes, parmesan flakes and yogurt sauce
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“NOT ONLY” salad
Mixed salad with tomatoes, corn, Taggiasca olives, tuna and artichokes
Bresaola with rocket and parmesan
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Salmon and avocado
Rocket and smoked salmon with avocado* and lime citronette
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Upside Down Burger
Chianina meat burger, fresh focaccia bread, Fontina cheese, caramelised Tropea red onion, SottoSopra sauce, tomato and lettuce SERVED WITH FRENCH FRIES*
Black America
Chianina beef burger with fresh black bread flavored with vegetable charcoal. Double Cheddar Tomato & Lettuce Jack Daniel’s Salsa & Jalapeno SERVED WITH BAKED POTATOES*
Summer Burgers
Chianina beef burger on beetroot pink bread Buffalo mozzarella Mayonnaise with basil Tomato and lettuce Served with American sweet potato fries*